Archive for the ‘Dumplings’ Category

Gung Hay Fat Choy!!  Chinese New Year is this Sunday, February 10th and it’s the Year of the Snake.  Chinese New Year is a very special holiday as everything you eat on this day and everything you do determines how your entire year will unfold. Chinese people eat things like Long Life Noodles to symbolize [...]

Now that the Fall season has officially kicked in (even though it was 90 degrees in Los Angeles this week!), I wanted to share this yummy wonton soup recipe with you.  My family considers this to be Chinese comfort food in a bowl:  savory wontons swimming in a light chicken broth spiked with ginger and [...]

Oh my, shu mei!  That’s what everyone says when they bite into these delicate dumplings which are juicy, light and delicious.  Who knew how easy these steamed dumplings are to make and that you can use the same filling to make wontons and potstickers?   You can substitute the ground chicken with turkey or pork [...]