Archive for the ‘Grilling Recipes’ Category

We had a Final Four viewing party the other night.  Nothing says March Madness like Asian Sliders and ice cold Tsing Tao Beer!  These tender and juicy burgers are layered with delicious Asian flavors from the ginger, garlic, hoisin and oyster sauce.  I love to serve them with a cool and cruncy Asian slaw and [...]

Even though summer has come to a close, it’s still warm enough to throw some steaks on the grill for most of you.  I love this Thai Steak Salad recipe because it turns an everyday grilled steak into an exciting symphony of salty, hot, sweet and sour flavors from the lemongrass, lime and orange juices, [...]

Glazed in a sweet, sticky and spicy marinade, this grilled Vietnamese pork recipe won raves  during the girls lunch I threw the other day.  I just grilled the pieces or pork shoulder on my non-stick stove top grill pan so there was more time to chat with my friends instead of running out to the [...]

Packed with sweet, spicy and savory flavors, this Korean beef skewer recipe will turn an everyday BBQ into the talk of the neighborhood.  The trick to creating melt-in-your-mouth goodness is tenderizing the meat in kiwi puree which is a tip my Korean friend Diana’s mother taught me.  You can substitute the kiwi puree with pineapple [...]

In Japanese, “Teri” means luster and “Yaki” means grilled.  Whatever the language, this dish is sweet, savory and succulent with fall off the bone tenderness.  This is a recipe everyone in the family loves and it’s perfect for a quick weeknight BBQ.   Chicken thighs are great for grilling because they’re moist, flavorful and cook quickly.  [...]